Baking - Over 300 Delectable Cookies, Cakes, Pies, Tarts, Brownies, Bars and Breads
Author(s): Martha Day (Editor)
This compendium of baking offers an irresistible spread of recipes for an extensive range of baked foods. The book begins with a comprehensive techniques section, covering all the ingredients, equipment and skills you will need, including how to bake blind, makes a lattice top for a pie, or make a case for a cheesecake.
Product Information
General Fields
- :
- : Anness Publishing
- : Lorenz Books
- : 1.13398
- : 07 November 2014
- : 1.1 Inches X 6.88 Inches X 9.06 Inches
- : books
Special Fields
- : Martha Day (Editor)
- : Hardback
- : English
- : 641.815
- : 384